Tips and tricks to grill chicken breast without drying out
When it comes to grilling, chicken breasts can be problematic, especially boneless, skinless chicken. The meat itself is lean, and without the bones to insulate it or skin to guard it, that bare chicken breast on the grill has a tendency to easily overcook and dry out. Contingent upon the thickness of the chicken, you […]
How you can preserve your purchased raw meat
In these uncertain times are you wondering how you can preserve your purchased raw meat? Have you bought a lot of meat and don’t know how to preserve it for a longer time? Are you scared that the meat will spoil or go stale and you’ll have to rush to the supermarket again? We have […]
Tips for food to consume during Coronavirus
With the onset of the Coronavirus cases increasing every day, it is important to remember that the best form of protection is prevention. Coronavirus disease is generally thought to spread by respiratory droplets that come from coughing or sneezing.So far there is no evidence to support the transmission of disease through food. However, as a […]
Health Benefits of eating prawn
Prawns come only from freshwater and are larger and meatier than the commonly available shrimp. Prawns are generally found in all countries and nearly all the cuisines of the world lots of prawn’s recipes. There are two types of prawns. Smaller ones and bigger ones are called Tiger Prawn. Prawns are extremely delectable to eat […]
Health Benefits of Eating Meat
While the current trend is all about choosing to be vegetarian, eating meat is rapidly diminishing. The vast majority consider vegetables and natural products to get the job done when it comes to their day by day wholesome requirements while additionally believing that plant protein is better (and more secure) than creature protein. Despite the […]
Tandoori-Salmon-Pita-Wrap
Recipe for Tandoori-Salmon-Pita-Wrap: Like always heat up the pan. Put some olive oil. And Sear the Fraser Meat Tandoori Salmon. Keep turning it frequently as it’s a lean meat so we don’t want it to dry too much. So cook it on medium to low heat for 20-25mins. Cut some red onions, lettuce, cucumbers, and […]
Pesto Chicken Macaroni
Recipe for Pesto Chicken Macaroni: Add olive oil to a hot pan. And a knob of butter to it. Add minced and stir fry for 2-3mins. Add some red onions, medium to thin-sliced broccoli to it, and continue stir-frying. Prepare a big bowl of water, add 1 pound of Macaroni to it. Add a pinch […]
Basa Coconut Curry
Recipe for Basa Coconut Curry: Start with a heated up pan. Add 2 big knobs of regular butter. Then, add some grated ginger and garlic to it and stir fry until brown. Add some slit green chili/ red chilies. Add tomato paste followed by salt and pepper to taste. Now add some 1 tbsp of […]
Tangy Pepper Tandoori Chicken
Recipe for Tangy Pepper Tandoori Chicken: Heat up the pan. Add some olive oil, 2 tbsp. Cut green, yellow, and red pepper into square pieces. Add them to the pan. Fry them with ½ a cup of onions and 1tbsp of Ginger and garlic. Add some lemon zest after 8-10mins and add 2-3 breast of […]
Peri-Peri Chicken Quesadilla
Recipe for Peri-Peri Chicken Quesadilla: Heat up the pan, sprinkle some olive hot, to begin with. Add 2 tbsp garlic paste, ½ tbsp chili paste and bread crumbs for crunch. Fry them until golden brown texture on the bread crumbs. Add a lob of butter as well. Add Fraser Meat Peri Peri Chicken to the […]
